The flagship product of the Maison Pralus. Ten vintages of 75% pure origin chocolate in 50 gram bars, grouped together in a pyramid bearing the colors of the Maison Pralus.
François Pralus has selected the best beans in the world and invites you on a journey to the lands of the cocoa planters, to discover unexpected and sometimes surprising flavors.
In this set of colorful bars, indulge your senses in the chocolatey subtleties of cocoa beans and embark on a journey to Papua New Guinea, Indonesia, the islands of Sao Tome or Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador.
Chocolate 75% (cocoa, sugar, pure cocoa butter, sunflower lecithin).
Keep in a dry and cool place between 16 and 18° C.
Produced in a factory that uses nuts, eggs, cereals (gluten) and milk.